He Red vodka Is a liquor that, within the group of alcoholic beverages, combines vodka distilled on an industrial scale with fruits of rosacea and other berries of wild environments.
In this case, and as noted in the manufacturers' descriptions, the most fundamental feature of red vodka is that it has a sweeter taste than traditional vodka, in addition to its color, which is typically a bright red and intense.
In itself, odor is, in this class of vodka, a unique attribute that can be achieved by the use of berries such as endrin ( Prunus spinosa ), Whose aroma is penetrating. As with black vodka, red vodka stands out for its striking color, which allows it to stand out from other spirits. Likewise, this vodka can be used in mixtures that turn into cocktails that use different liquors, fruits or juices to soften its powerful flavor.
These features allow red vodka to be admired all over the world and be considered an exquisite drink, although these appreciations vary by geography. AND
In addition, there have been few companies that have been ambitious to produce this vodka, whose manufacture has several years of development and that follow the steps of the traditional vodka, product that has served as a basis for its good elaboration and therefore the praise of The liqueur scavengers.
What is the difference between red vodka, black vodka and traditional vodka?
A similarity between red vodka, Black vodka And traditional vodka is that all are without a doubt drinks that are made by distilling fruits that were subjected to fermentation; Therefore, all three are classified as distilled beverages.
Likewise, this trio of liqueurs can use flavorings and sugar in order to boost their original chemical composition (ie, water and ethanol), which drastically changes their flavor in a few variants.
However, the similarities from here diminish. Between red vodka, black vodka and traditional vodka there are different degrees of alcohol; While the latter reaches up to 40º, the first two mentioned touch the 20th.
Such a difference means that traditional vodka is a much stronger liquor than red vodka and black vodka; Therefore, the traditional vodka has a very intense flavor.
In addition, red vodka, black vodka and traditional vodka have different colors, which is why their processing ingredients are naturally different. While the traditional vodka has a clear and semitransparent appearance, the red vodka is entirely red and the black vodka is black (valid redundancy).
In these last two types of vodka, the tonality is not diluted by the action of other liquors with which it interacts at the time of making the cocktails.
It should also be said that red vodka and black vodka do not have the same odor as traditional vodka. Black sarsaparilla and apple liqueur can give bittersweet and fruity touches to black vodka, and so does red vodka but with the use of endrin.
Traditional vodka, on the other hand, has hardly any odor, which for some liquor companies does not fit the market of the 21st century, which seeks to reinvent itself through more modern combinations.
In the end, it is striking that traditional vodka can be made with homemade methods, hence the famous artisan vodka that is stored in the family cupboards of Eastern Europe.
In contrast, both red vodka and black vodka are factory-made products with patented recipes whose ingredients and preparation are, in particular, business secrets that industry giants such as Eristoff and others will not reveal to the public .
The information described above is a summary of the most striking differences between red vodka, black vodka and traditional vodka, using a comparative table:
What is mixed red vodka?
Although red vodka can be taken alone, it is also possible to make mixed cocktails that have mixed ingredients. Therefore, products such as cola, Sprite , Lemon juice, blackberries, sugar, soda, etc., can be combined with red vodka in order to satisfy individual tastes and creative desires.
Each drink has a name that is related to specific circumstances that go beyond what can be detailed in this article.
Traditional vodka has many cocktails in your inventory (for example, Bloody Mary , Cosmopolitan , Russian White / Black Y Screwdriver ). Of course, red vodka is not left behind and has many drinks that in a few years could be created and are already drunk in many bars in the world.
And to show a button: Eristoff is a peculiar case in which the red vodka can be derived in other exquisite liqueurs, like those that appear in this brief list.
- Red on the rocks : The mixture is simple. Only 100 milliliters of red vodka with ice cubes.
- Wolf bite : 50 milliliters of red vodka is mixed with a slice of lime squeezed with the drink.
- Red & tonic : Is made by mixing 50 milliliters of red vodka with tonic. Tonic and red vodka should appear on separate but overlapping layers, that is, one on top of the other.
Where is red vodka marketed?
As with black vodka, red vodka is seen more frequently in Europe (especially in Eastern Europe) and in North America, with less presence in Latin America.
While there are websites that offer this product at reasonable prices, in general red vodka is a very fine liquor that due to its rarity and high quality is difficult to find in the Spanish-speaking market, whether Spain, Argentina or Mexico.
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